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Tandy | Lavender and Lime
Hope all is going well with the preparations Usha 🙂
usha
Hi Tandy–sorry about the delayed response–just have not had the time–preparations ended up being hectic–few family emergencies came up and then everything went helter scelter
Asha
Hi. Just tried your chana magaj recipe and its a bit liquidity, wanted to know if it is normally like this & will it eventually set or can I add some thing to it. Many thanks.
usha
Hi–sorry about the delayed response. It should not be liquidy–try cooking it for a few more minutes and if this does not work add some klim. the mixture should resemble a very soft dough